Martinelli’s Market - Bloomington is located in Downtown Bloomington at 212 North Center Street in the Ensenberger building.

Martinelli's Market - Bloomington serves as a retail location for Central Illinois Bakehouse goods, as well as other locally sourced products. Open Saturdays year-round from 7:00 am until 2:00 pm or until we’ve sold out, as well as in conjunction with special Downtown Bloomington events.

Come visit us in our new space for all your Farmers Market favorites including our famous croughnuts!

CAN’T MAKE IT TO MARTINELLI’S?

OUR BREAD VENDOR, CENTRAL ILLINOIS BAKEHOUSE, IS NOW AVAILABLE ON MARKETWAGON!

MARKETWAGON IS AN ONLINE FARMER'S MARKET THAT BRINGS LOCAL PRODUCERS RIGHT TO YOUR DOORSTEP. ORDER BREAD DELIVERY BY MONDAY AT 11 PM FOR DELIVERY ON THURSDAY

Thank you Bloomington Normal! We are just blown away with the support! Week 3 is in the books! Remember you can preorder online martinellismarket.com (link in bio) Martinelli’s Market-Bloomington open every Saturday 7 am - 2 pm!
Thank you Bloomington Normal! We are just blown away with the support! Week 3 is in the books! Remember you can preorder online martinellismarket.com (link in bio) Martinelli’s Market-Bloomington open every Saturday 7 am - 2 pm!
Beautiful market day @bloomingtonmarket ! Come say hi and grab a croughnut!
Beautiful market day @bloomingtonmarket ! Come say hi and grab a croughnut!
This is your friendly reminder to set your alarms ⏰ early for tomorrow's farmers market @bloomingtonmarket We will have all the bread, pastries, and more available! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at
This is your friendly reminder to set your alarms ⏰ early for tomorrow's farmers market @bloomingtonmarket We will have all the bread, pastries, and more available! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bloomington IL. Order bread by 11 PM Monday for pickup on Saturday at martinellismarket.com or choose from our selection in-store
The baker's are busy today working hard to bring you all the goodness! We can't wait to see you tomorrow morning at the @bloomingtonmarket !! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bl
The baker's are busy today working hard to bring you all the goodness! We can't wait to see you tomorrow morning at the @bloomingtonmarket !! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bloomington IL. Order bread by 11 PM Monday for pickup on Saturday at martinellismarket.com or choose from our selection in-store
The Cranberry Pecan Country bread is a rustic loaf made from a mixture of rye, whole wheat, and white flour and is chock full of chopped pecans and cranberries. It's great for toast, sandwiches, crostini, and table bread. We enjoy snacking on a toa
The Cranberry Pecan Country bread is a rustic loaf made from a mixture of rye, whole wheat, and white flour and is chock full of chopped pecans and cranberries. It's great for toast, sandwiches, crostini, and table bread. We enjoy snacking on a toasted slice or two with whipped butter and a drizzle of local Rena's honey on top. Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bloomington IL. Order bread by 11 PM Monday for pickup on Saturday at martinellismarket.com or choose from our selection in-store
Let me tell you a little something about brioche. Brioche is a bread of French origin whose high egg and butter content gives it a rich and tender crumb. The chef Joël Robuchon described it as "light and slightly puffy, more or less fine,
Let me tell you a little something about brioche. Brioche is a bread of French origin whose high egg and butter content gives it a rich and tender crumb. The chef Joël Robuchon described it as "light and slightly puffy, more or less fine, according to the proportion of butter and eggs "~Wikipedia We have a variety of brioche options for you to try. Hamburger buns, sliders, loaf, pretzel buns, and rolls are all available for you at the @bloomingtonmarket every Saturday!
Our delicious bread and pastries come from the heart of Champaign every Saturday morning from our fellow company Central Illinois Bakehouse. Central Illinois Bakehouse was established in 2008 and was originally called Pekara Bakehouse. In 2017, new
Our delicious bread and pastries come from the heart of Champaign every Saturday morning from our fellow company Central Illinois Bakehouse. Central Illinois Bakehouse was established in 2008 and was originally called Pekara Bakehouse. In 2017, new owners changed Pekara Bakehouse to the current name. Ownership again changed in 2021 to Lauren and Jeffrey Brokish. Lauren and Jeffrey have been long-time partners of the Bakehouse and are excited to continue the growth of providing our community in Central Illinois and beyond with bread and pastries made with quality ingredients and traditional European baking techniques. The Bakehouse currently has over 40 employees and makes up to 200 deliveries weekly around Central Illinois and the St. Louis area. Last month, the Bakehouse team produced almost 6,000 pieces of bread and pastries. They plan to see this number rise with the farmer market season starting. And all of this wouldn't be possible without the amazing support of YOU! Thank you for letting us keep our mission of creating a sustainable artisan baking company that is a meaningful part of our local food network, our community, and our team members’ lives by crafting products that are of the highest quality and that bring happiness to both the creators that we employ and the customers that we serve.
Week 2 is in the books! Big thank you Bloomington-Normal! Y’all showed up!! We broke our croughnut 6 pack sales record with 45!! 🎉 Let’s do it again next week! Happy Mother’s Day!!
Week 2 is in the books! Big thank you Bloomington-Normal! Y’all showed up!! We broke our croughnut 6 pack sales record with 45!! 🎉 Let’s do it again next week! Happy Mother’s Day!!
Good morning Bloomington Normal! We are ready for you at the @bloomingtonmarket in beautiful Downtown Bloomington on the Square! See you soon!!
Good morning Bloomington Normal! We are ready for you at the @bloomingtonmarket in beautiful Downtown Bloomington on the Square! See you soon!!
So the Bakehouse did a thing, and we think you will LOOOOVE it!! @cibakehouse is bringing back Paczki this summer!! We will start having these fried delights this weekend! Don't worry we will still have allllll the croughnuts too! Martinelli's M
So the Bakehouse did a thing, and we think you will LOOOOVE it!! @cibakehouse is bringing back Paczki this summer!! We will start having these fried delights this weekend! Don't worry we will still have allllll the croughnuts too! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bloomington IL. Order bread by 11 PM Monday for pickup on Saturday at martinellismarket.com or choose from our selection in-store.
Thank you Bloomington Normal! We are just blown away with the support! Week 3 is in the books! Remember you can preorder online martinellismarket.com (link in bio) Martinelli’s Market-Bloomington open every Saturday 7 am - 2 pm! Beautiful market day @bloomingtonmarket ! Come say hi and grab a croughnut! This is your friendly reminder to set your alarms ⏰ early for tomorrow's farmers market @bloomingtonmarket We will have all the bread, pastries, and more available! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at The baker's are busy today working hard to bring you all the goodness! We can't wait to see you tomorrow morning at the @bloomingtonmarket !! Martinelli's Market - Bloomington is open every Saturday from 7:00 am - 2:00 pm at 212 N Center Street, Bl The Cranberry Pecan Country bread is a rustic loaf made from a mixture of rye, whole wheat, and white flour and is chock full of chopped pecans and cranberries. It's great for toast, sandwiches, crostini, and table bread. We enjoy snacking on a toa Let me tell you a little something about brioche. Brioche is a bread of French origin whose high egg and butter content gives it a rich and tender crumb. The chef Joël Robuchon described it as "light and slightly puffy, more or less fine, Our delicious bread and pastries come from the heart of Champaign every Saturday morning from our fellow company Central Illinois Bakehouse. Central Illinois Bakehouse was established in 2008 and was originally called Pekara Bakehouse. In 2017, new Week 2 is in the books! Big thank you Bloomington-Normal! Y’all showed up!! We broke our croughnut 6 pack sales record with 45!! 🎉 Let’s do it again next week! Happy Mother’s Day!! Good morning Bloomington Normal! We are ready for you at the @bloomingtonmarket in beautiful Downtown Bloomington on the Square! See you soon!! So the Bakehouse did a thing, and we think you will LOOOOVE it!! @cibakehouse is bringing back Paczki this summer!! We will start having these fried delights this weekend! Don't worry we will still have allllll the croughnuts too! Martinelli's M

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